Smo-King 1122

Microprocessor controlled 10.5kW Smokehouse

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Naturally Wood Smoke meat, poultry, fish & vegetables.

The mouth watering aroma is irresistible to customers.

Smoke and Steam Cook your own ham, bacon & small goods.

Roast lamb, beef, pork, chicken & vegetables.

Bake pies, pizzas and pastries.

Ideal for Home Ready Meals!

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• Capacity up to approximately 120Kg of heavy meat cuts. 

• Air circulation fan powered by a 370 Watt motor passes the air over the heating elements for fast heat-up and long element life.

• Internal and external cabinet constructed from Grade 304 stainless steel.

• Temperature range to 200C.

• Programmable food core temperature probe for food safety without overcooking.

• Built-in external smoke generator provides dense smoke, control and safety.

• Smoke sticks and two stainless steel product racks included.

• Capacity for 7 product racks or more for special applications.

• User controller cooking steam generation maximizes product yield and reduces cooking time.

• Double glazed natural air cooled product inspection window.

• Internal viewing light

• Built-in cleaning assistance system.

Meat Capacity: 120kg
Loading Method: By Hand
Operating Temperature: 200 C

Outside Dimensions:

Width: 800mm
Depth: 830mm
Height: 2065mm